First sip is everything that the nose was but - get this - right in the mouth instead. The musty yeast is a bit much on the ass-end of the beer, but the mix of all of the ingredients that I smell play very nice for the meat of the beer - it just seems to be that the finish that is kind of off-putting. Maybe a swig will show the citrus cutting through it or something. Let's find out.
Tip-in is lemon and wheat with grass before the middle stomps in with authority. It's solid and wheaty, and it doesn't restrain itself in the least. What's more, I don't taste the yeast at all. The citrus is like a platter that is presenting the wheat, and it is actually a very nice blend. And then the finish hits with its musty yeast and cuts off the wheat in a crisp snap. Orange peels trail off from there.
Bottom Line: Enjoyable enough, but the funky yeast is just too strong for its own good.
2.75/5