
First sip is a bit sour on the back end. Other than that, it's very...beer. The barley is pretty much the structure of the beer upon which a bit of citrus has been placed, but the barley really overwhelms a bunch. There is a hint of the bready dough that I smelled before, but it's distant at best.
Tip in is mild carbonation tingle and barley. There might be a hint of citrus (I'm thinking orange) in there with it. The middle comes along with a very gentle and smooth character. Some beers would be watery with this little going on, but the grains maintain the latticework that they built in the beginning with a bit of the wet dough. They're just a touch softer and more approachable. The finish is where that sour taste comes in, but it's more muted here than it was in the sip.
Bottom Line: A standout as a lager, with few ingredients that it makes into a mouthful.
3.5/5