
First sip is exceedingly smooth. Yes, there is a hiccough right at the end with a kind of bitter, woody twinge, but the meat of the beer is smooth. I wouldn't say that it is milky like a Guinness or a Dragon's Milk, but it's easy going with an earthiness and dark fruits that is very unassumingly welcoming.
Tip-in is sweet, smokey wood with vanilla and chocolate gently lounging in the background. The middle swings in with its slightly acidic halo and a rush of wood, earth, dark fruit, and some dead flowers slowly composting in the earth. The finish is bitter chocolate and burnt embers.
Bottom Line: Better than the average imperial stout, but room to grow.
3.0/5