
First sip is like sucking on a grapefruit peel. It has no sweetness, lots of bitterness, a certain kind of tang that leaves the mouth feeling dryer than it started off as, and that citrus as a structure. It's not great for sipping, but there is entirely a possibility that gulping this will improve matters. It has happened before, I'm not just a drunk.
Tip-in is crusty bread, tart citrus, and a bit of citrus acid while carbonation is just set to tingle. The middle is more of that crusty bread with definite grapefruit added and some spices highlighting things a bit. The finish is dry, tart, and bitter, and it brings down a fairly mediocre beer.
Bottom Line: I can't say if it's dank, but it's not candy.
1.5/5